Discussion in 'Off Topic Chat' started by spiffybeth, Jun 14, 2008.
well uh.... why did you get plain then?
Are you allowed to say inflammatory things like that on this forum?
Of course it has flavour. A little salt helps, and slow cooking in a tightly covered pot.
people say that about my feet
I tried eating plain oatmeal once.. I think I ended up pouring some of my coffee in it.
Try brown sugar and a little milk.
i was just eating it for some energy before i exercised rather than eating it for flavor, but i was just commenting on the lack thereof....
normally i put jelly in my plain oatmeal. yum!
no can do on the milk...im lactose intolerant.
You've all got it wrong! You need to put a touch of cinnamon and some raisons in!
:thumbdown: raisins in food.
but super tasty as a snack.
I feel the exact same way!!!!
And I add a little oatmeal to my brown sugar.
Plain oatmeal ale:
Who'd WANT that to begin with?
With added salt it's no longer plain.
So it has "salty flavour".
With added brown sugar it is no longer plain.
So it has "brown sugary flavour".
But with NOTHING?
Ugh... you could also chew up your shoe box...
it tastes great, it has flavour.
of course it gets a bit more interesting if you add water and salt and cook it into a traditional porridge
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