- Joined
- Dec 11, 2006
- Messages
- 18,743
- Reaction score
- 8,049
- Location
- Mid-Atlantic US
- Can others edit my Photos
- Photos NOT OK to edit
- Banned
- #1
I wanted a shot that illustrated just how restaurant prep areas and kitchens are in this part of the developing world. Part of this was incredibly bright and the area under the roof was very dark. The scene and light was way too complicated to make a great image but I thought it might be an interesting one.
Obvious prep area on left, kitchen in center and dining table on right. This is a two-burner restaurant, in this case probably serving some sort of stew or hot-pot.
The short burner on the front uses a kind of wood sold in the market place; it must have some specific burning characteristics that make it worthwhile as most cooking is done over charcoal fires.
Obvious prep area on left, kitchen in center and dining table on right. This is a two-burner restaurant, in this case probably serving some sort of stew or hot-pot.
The short burner on the front uses a kind of wood sold in the market place; it must have some specific burning characteristics that make it worthwhile as most cooking is done over charcoal fires.
