Well, for logics sake, how did the blood get on the top of the knife? There would also be smeared blood on the knife, and the cut carrot pieces.
Well, for logics sake, how did the blood get on the top of the knife? There would also be smeared blood on the knife, and the cut carrot pieces.
I think he needs to watch "dexter" and learn blood splatter!!!
Its a pretty cool image
I think the photo has potential, but the first thing I thought when I saw it was "ketchup". If the blood was a little more realistic, you would have a winner.