When I lived in the UK, hands down, it was Guinness...all year, sometimes with a shot of Tia Maria. However, I would take a lager top of Heineken...Stella was good, but too much...put me off my head.
When I moved back to the States, the Guinness tasted like watered down pi$$. I have never entertained the idea of drinking a light beer. Give me the goods, or firetruck off. For a lager, I must have to say that Yuengling, for an American beer, is quite good. Did I mention that for an American beer? Most taste....................Okay, anybody had a meal with a "genuine" Mexican? What the Americans think Mexican food is has nothing to do with what Mexicans eat. Same, same but completely different. Americans bastardised ethnic food worse than they produce a good beer.
That's why I drink spirits.