oldhippy
Been spending a lot of time on here!
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Rise side by side a few inches apart, stack a few min before bake, egg white and a little water whisked and brush on.So it's three "simple" braids, stacked up? Two wide on the bottom, one on top? Do you do anything special to make them come together, or do you just let 'em rise together and they find one another and stick together into a single loaf?
I do a challah, and also a cardamon loaf (which is pretty much the challah with cardamon in it but they're just a regular single braid.
It looks gorgeous and deliciously huge!
haven't used cardamom forever. Egyptian friend used to make, a bashmel sp with cardamom,
then add a bunch of stuff, and watch us drool as we ate.
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