Seriously, am I the only 25 year old on earth that loves the stuff? My mom always had really low iron when I was growing up, so we'd somewhat often have liver for dinner. I have never not liked it. Lately, I've been visiting my gramma in the nursing home on Mondays, and I take her out to eat. We go to this little cafe/diner type place out by the railroad tracks, and we both have the liver and onions....it's so good, I'm CRAVING it right now. I just DON'T GET why so many people hate it so much?? I think it's delicious!