redbourn
No longer a newbie, moving up!
- Joined
- Dec 18, 2009
- Messages
- 476
- Reaction score
- 36
- Location
- Nazaré, Portugal
- Website
- best-food.info
- Can others edit my Photos
- Photos OK to edit
Couldn't make the greens darker without affecting the potatoes.
I could of course if I selected each piece of cilantro in PS
This is a vegetarian/vegan Moroccan recipe by Chillie Başan and I like her recipes.
I will use less liquid next time but it was very good.
She suggests serving with couscous which I didn't do.
I rarely serve two starches.
Comments and feedback please.
Thanks