I use a bread machine to make my dough for the convenience but you could use a stand mixer if you choose.
Ron's Bread Machine Cheese Bread
- 1 egg + milk to 10.5 oz, blended
- 2 tbsp. sugar
- 1.5 tsp..salt
- 3.75 cups Canadian AP flour or 4 cups USA AP flour
- 0.3 cup shredded old cheddar cheese
- 1.5 tsp. Yeast.
Measure ingredients into baking pan, insert into oven chamber, close lid.
Select dough setting & start machine.
When the machine is finished dump the dough out onto a floured surface & flatten it.
Sprinkle the surface with grated Parmesan cheese, roll up & knead thoroughly.
Divide the dough in two, knead each half & form into loaves.
Place the loaves evenly spaced sideways in a 7x10 baking pan, cover lightly & let rise until doubled in size.
Preheat the oven to 375F/190C
Brush the top of the loaves with luke-warm milk & sprinkle with shredded Cheddar.
Bake in the preheated oven for 30 minutes.
1. dough dumped on floured surface.
2. dough flattened & sprinkled with grated Parmesan.
3. Dough divided in half.
4. formed into loaves.
5. raised loves sprinkled with grated cheddar.
6. Baked bread.
