lgreaves
TPF Noob!
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- Jan 26, 2018
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I'm really into this style of food photography, but I can't tell if it's shot in a studio or just mid-day lighting outdoors. Any tips/tricks on how to achieve this look? (Shot by Alex Lau, staff photographer for Bon Appetit magazine)
Edit: Photo removed. Please do not post images to which you do not own rights, even with attribution. You may post a link.
Edit: Photo removed. Please do not post images to which you do not own rights, even with attribution. You may post a link.
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