Christie Photo
No longer a newbie, moving up!
- Joined
- Jan 7, 2005
- Messages
- 7,199
- Reaction score
- 148
- Location
- Kankakee, IL
- Website
- www.christiephoto.com
I agree that if you don't have modeling lights, it's going to be harder...
It's more than harder. It's literally a shot in the dark.
Without modeling lights, one has to imagine where the light is falling and how it's acting when placing and directing the lights. When doing critical work on a small subject like food, ¼ inch or .5° angel makes all the difference.
The bottom line is it's a bad plan to attempt this sort of precision work with speedlights simply because they're available.
Continuous lighting is a much better idea. These days, with adjustable white balance, a cool bulb can be more easily used. (When shooting film, one had to choose from 5500°K or 3200°K and then filter for any variance.) And, like I said, shooting at any aperture is possible since the subject isn't moving. In fact, I'd likely use continuous lighting just for that reason.
-Pete