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[snowbear97]

Wow. You ladies start talking and I start sneezing.

 

[snowbear97]

Marija!!! And pizza!!!

that sounds like you us!!!

yeah... we are a good combination.... I make a very good pizza. Have a great recipe for dough

Of course we like you.

Are you going to share the recipe?

 

[astroNikon]

I think it's sexy talking about pizza - as long as it's not a guy.

the best pizza i've ever had was in a restaurant nestled in the mountains of Marinello, Italy.

 

[snowbear97]

It would be hard for me to name the best, but there's a place right off of Times Square that's in the top three.

 

[snowbear97]

Voodoo Music, Los Lobos

 

[limr13]

There's a place in Ljubljana (capital of Slovenia) that makes outstanding pizza. But when I'm not there or making my own, I live in the NYC metro area. This place is STUPID with good pizza parlors.

 

[mmaria]

Of course we like you.

Are you going to share the recipe?

- 230 ml of a bit warm water
- 1 small spoon of sugar
- 1 spoon of salt
- 25 gr. of yeast
- 3 tablespoons of olive oil
- 310 gr. of flour

 

[snowbear97]

Hey - Marija missed my (not quite a) selfie.
Leaderboard | Page 627 | Photography Forum

 

[mmaria]

Hey - Marija missed my (not quite a) selfie.
Leaderboard | Page 627 | Photography Forum

well, not anymore, I just liked it

love your expression

 

[snowbear97]

Thanks.

So, this is for the crust. Just mix together and knead after the yeast rises?

 

[limr13]

I've had a strange craving for sweet potato pie, so I boiled some up and am going to make a small crust. I'm playing with the idea of experimenting with quinoa flour.

 

[mmaria]

Thanks.

So, this is for the crust. Just mix together and knead after the yeast rises?

when you're baking, you should always mix wet ingredients with wet ingredients, and dry with dry... but in this case yeast, salt, olive oil goes to water and then into the flour and then knead and wait for 15 minutes for dough to raise

 

[sm4him]

My boss--in fact, most of the people on my floor of the building--is at the board meeting where we'll find out whether 4B has managed to bulldoze enough board members into voting for the train wreck of a route proposal. I really, really hope it doesn't pass, but I'm afraid it will.
Then I'll have to get busy posting a bunch of stuff about it online. And I would have trouble making it sound very positive, because I think it's a ridiculous idea.

Is it likely to increase, or decrease profits / expenses?

Neither. It's a cost-neutral proposal.

 

[mmaria]

I've had a strange craving for sweet potato pie, so I boiled some up and am going to make a small crust. I'm playing with the idea of experimenting with quinoa flour.

nice
let us know how it went

Girl, I did my nails today. A therapy
have a picture, wanna see?

 

[snowbear97]

OK. Thank you. I'll save a cinnamon roll for you (the yeast is rising now)