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Whats in your glass tonight?

An ice cold bottle of Oberon.
 
One and one-half ounces of Seagram's Seven Crown with 3 dashes of Angostura bitters, on the rocks.
 
a 10 dollar water.

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Have the same) and smtg extra
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A 2010 Paso Robles, Zinfandel
 
Redemption High Rye Bourbon, ginger ale, angostura bitters.
 
laying off the liquor doc told me to stop mixing liquor and meds...:76:
 
Glenlivet 12YO on a single ice cube.
 
An inexpensive but decent California (Modesto I think) Pinot Noir..

I mainly use it to cook with - some went in today's spaghetti sauce - but I had a glass with dinner and a glass after dinner.
 

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